Blue and Raspberry Loaf

It’s not another Banana Bread. I love banana bread but my goodness it’s been the lockdown bake trend. I’ve saw it on nearly every instastory I’ve followed. Now I hear your moans, I imagine your eye rolls but hear me out. This recipe is not only delicious but it’s healthy too. Have as many slice as you with without the guilt!


1 generous handful of blueberries & 1 generous handful of raspberries

75g spelt flour

75g coconut flour

2tsp baking powder

3tsp mixed spice

Pinch of sea salt

150g coconut sugar

100g coconut oil

2 beaten eggs

3tbsp oat milk

Preheat the oven to gas mark 4 and line a loaf tin

Mix the oil and sugar until it becomes creamy

Add the beaten eggs a little at a time

In a separate bowl mix dry ingredients together- flour, salt, spice and baking soda

Add the berries to the wet mix and then gradually add the dry mix.

Pop it in a loaf tin and into the oven for 50 mins

Healthy and delicious 💕 Serve with some cream or yoghurt.

Chat soon

Marlene x


    • September 2, 2020 / 10:39 am

      Hi Emily its fab with different types of fruit, I think I’ve sickened myself of banana loafs!

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